Public Health Desk

Health & Food · August 14, 2026

FDA assigns highest-risk classification to recall covering 19 million eggs

Consumers in six states are being told to check carton codes and not eat affected eggs as a multistate Salmonella investigation continues.

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Cartons of eggs arranged on refrigerated grocery store shelves in a 2015 file photograph.
File photo: Raysonho / Wikimedia Commons · CC0

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